{"id":3108,"date":"2020-10-27T19:45:25","date_gmt":"2020-10-27T18:45:25","guid":{"rendered":"http:\/\/la-volpiliere.com\/blog\/?p=3108"},"modified":"2020-10-27T19:45:27","modified_gmt":"2020-10-27T18:45:27","slug":"petits-plaisirs-dautomne","status":"publish","type":"post","link":"https:\/\/la-volpiliere.com\/blog\/petits-plaisirs-dautomne\/","title":{"rendered":"Petits plaisirs d&rsquo;automne"},"content":{"rendered":"\n<p>Apr\u00e8s une balade en for\u00eat et une jolie cueillette de lactaires , Robert a pr\u00e9par\u00e9 quelques bocaux de champignons que nous d\u00e9gusterons entre amis ( si possible !!!!).<\/p>\n\n\n\n<p>Voici sa recette.<\/p>\n\n\n\n<p>Choisir les champignons jeunes et fermes.<\/p>\n\n\n\n<p>Les nettoyer.<\/p>\n\n\n\n<p>Porter \u00e0 \u00e9bullition 1l de vinaigre de cidre et 3l d&rsquo;eau aromatis\u00e9s avec une cuill\u00e8re \u00e0 caf\u00e9 de thym , 1 de geni\u00e8vre , 1 de coriandre , 1 de poivre de Sichuan , 3 de sel et 5 ou 6 feuilles de laurier.<\/p>\n\n\n\n<p>Plonger les champignons dans ce m\u00e9lange bouillant et les cuire 10 mn.<\/p>\n\n\n\n<p>Laisser refroidir jusqu&rsquo;au lendemain dans ce bouillon.<\/p>\n\n\n\n<p>Egoutter et mettre en bocaux avec ail , laurier , thym , poivre de Sichuan, coriandre, geni\u00e8vre , une tranche de citron , et du sel si n\u00e9cessaire.<\/p>\n\n\n\n<p>Couvrir d&rsquo;huile d&rsquo;olive et oublier votre bocal ferm\u00e9 sur une \u00e9tag\u00e8re pendant quelques temps.<\/p>\n\n\n\n<figure class=\"wp-block-gallery columns-3 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"401\" src=\"http:\/\/la-volpiliere.com\/blog\/wp-content\/uploads\/2020\/10\/IMG_3544.jpg\" alt=\"\" data-id=\"3109\" data-link=\"http:\/\/la-volpiliere.com\/blog\/?attachment_id=3109\" class=\"wp-image-3109\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"401\" src=\"http:\/\/la-volpiliere.com\/blog\/wp-content\/uploads\/2020\/10\/IMG_3545.jpg\" alt=\"\" data-id=\"3110\" data-link=\"http:\/\/la-volpiliere.com\/blog\/?attachment_id=3110\" class=\"wp-image-3110\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"401\" src=\"http:\/\/la-volpiliere.com\/blog\/wp-content\/uploads\/2020\/10\/IMG_3548.jpg\" alt=\"\" data-id=\"3111\" data-link=\"http:\/\/la-volpiliere.com\/blog\/?attachment_id=3111\" class=\"wp-image-3111\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"401\" src=\"http:\/\/la-volpiliere.com\/blog\/wp-content\/uploads\/2020\/10\/IMG_3549.jpg\" alt=\"\" data-id=\"3112\" data-full-url=\"http:\/\/la-volpiliere.com\/blog\/wp-content\/uploads\/2020\/10\/IMG_3549.jpg\" data-link=\"http:\/\/la-volpiliere.com\/blog\/?attachment_id=3112\" class=\"wp-image-3112\"\/><\/figure><\/li><\/ul><figcaption class=\"blocks-gallery-caption\">Jeunes lactaires d\u00e9licieux<br><\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Apr\u00e8s une balade en for\u00eat et une jolie cueillette de lactaires , Robert a pr\u00e9par\u00e9 quelques bocaux de champignons que nous d\u00e9gusterons entre amis ( si possible !!!!). Voici sa recette. Choisir les champignons jeunes et fermes. Les nettoyer. Porter \u00e0 \u00e9bullition 1l de vinaigre de cidre et 3l d&rsquo;eau aromatis\u00e9s avec une cuill\u00e8re \u00e0 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-3108","post","type-post","status-publish","format-standard","hentry","category-maison"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/la-volpiliere.com\/blog\/wp-json\/wp\/v2\/posts\/3108","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/la-volpiliere.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/la-volpiliere.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/la-volpiliere.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/la-volpiliere.com\/blog\/wp-json\/wp\/v2\/comments?post=3108"}],"version-history":[{"count":1,"href":"https:\/\/la-volpiliere.com\/blog\/wp-json\/wp\/v2\/posts\/3108\/revisions"}],"predecessor-version":[{"id":3113,"href":"https:\/\/la-volpiliere.com\/blog\/wp-json\/wp\/v2\/posts\/3108\/revisions\/3113"}],"wp:attachment":[{"href":"https:\/\/la-volpiliere.com\/blog\/wp-json\/wp\/v2\/media?parent=3108"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/la-volpiliere.com\/blog\/wp-json\/wp\/v2\/categories?post=3108"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/la-volpiliere.com\/blog\/wp-json\/wp\/v2\/tags?post=3108"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}